Good Production Guides
These useful guides for fishermen who are engaged in the capture of Nephrops, pelagics and demersal species from fisheries around the UK and the EU. The booklets are intended as guides for the catching sector, regarding applicable UK and EU regulations concerning food safety.
Responsible Sourcing Guides
These guides contain information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of the species listed below. The information was obtained from scientific, industry and governmental sources and appropriate references are given. There is a short section on the product characteristics of the species.